Barnyardgrass (Echinochloa crus-galli) biotypes, resistant to different herbicides, have been reported. An experiment was conducted to compare the growth characteristics of various barnyardgrass biotypes, (i.e., propanil-resistant from Poinsett County, Ark., quinclorac-resistant from Louisiana., quinclorac/propanil-resistant barnyardgrass from Craighead County, Ark., and susceptible barnyardgra...

Rice is one of the major staple food crops in the world and an excellent model system for studying monocotyledonous plants. Diseases caused by nematodes in rice are well documented and among them, root-knot nematode (RKN), Meloidogyne graminicola, causes extensive yield decline. It is therefore necessary to identify novel sources of natural resistance to RKN in rice and to investigate the rice-...

Diabetes is a lifestyle disease, and its prevention and treatment are extremely important. Since Hoku243 presents fewer short-branched glucans and more long chains in the amylopectin starch, its starch is resistant to gelatinization and the boiled rice grains are non-sticky and brittle. The prevention of abrupt increases in postprandial blood glucose level (BGL) after consumption of Hoku243 (pr...

Stable nitrogen isotopic composition of amino acids (δ (15)NAA) has recently been employed as a powerful tool in ecological food web studies, particularly for estimating the trophic position (TP) of animal species in food webs. However, the validity of these estimates depends on the consistency of the trophic discrimination factor (TDF; - Δδ (15)NAA at each shift of trophic level) among a suite...

to evaluate tolerance of rice genotypes (oryza sativa l.) to soil/water salinity and to utilize selected tolerant genotypes in rice breeding program and further agronomy and physilogical studies 56 rice genotypes have been evaluated. of which 40 rice genotypes from international rice research institute (irri) together with 16 selected tolerant rice genotypes have been tested in two separate exp...

Plant breeders have focused on improving plant architecture as an effective means to increase crop yield. Here, we identify the main-effect quantitative trait loci (QTLs) for plant shape-related traits in rice (Oryza sativa) and find candidate genes by applying whole genome re-sequencing of two parental cultivars using next-generation sequencing. To identify QTLs influencing plant shape, we ana...

A digestibility study was conducted to evaluate the effects of supplementing mulberry foliage and urea rice-bran as a source of fermentable energy and protein to 12 sheep fed diets based on urea-treated rice straw (TRS). The three dietary treatments were: T1, TRS with mulberry; T2, TRS with 50% mulberry replaced with rice bran and urea; and T3, TRS with rice bran and urea. The study was arrange...

rice bran (rb) is a major by-product, produced from the rice milling process. this study was conducted to evaluate the performance, egg quality, and blood biochemical parameters of 288 hy-line laying hens fed diets with rice bran and commercial microbial phytase natuphos®5000. the experiment was a 4×2 factorial one with four rb levels (0, 5, 10, and 15%) by two phytase levels (0 and 5000 ftu/kg...

The effect of five isonitrogenous diets (36.6% protein), formulated by replacing 0, 25, 50, 75, and 100% of fish meal (FM) with rice protein concentrate (RPC), was investigated on the growth and tail-muscle fatty acid (FA) quality of juvenile Pacific white shrimp, Litopenaeus vannamei. The feeds were fed to shrimp (initial weight of 6.99 ± 0.08 g) five times daily to apparent satiation for 60 d...