نتایج جستجو برای: fat tailed lambs
تعداد نتایج: 138808 فیلتر نتایج به سال:
Growth rate of 60 Lori-Bakhtiari single male lambs were assigned to a completely randomized design with two factors. The factors were tail status (with and without fat tail) and fattening period ( 75,90, 105 days). Lambs were alternately docked by the use of rubber rings at the begining of the second day of birth. Lambs were weaned at 90±5 days of age and randomly divided into three groups...
Poor-quality roughages are widely used as fiber sources in concentrate-based diets for ruminants. Because roughage quality is associated with the efficiency of energy use in forage-based diets, the objective of this study was to determine whether differing the roughage source in concentrate-based diets could change the energy requirements of growing lambs. Eighty-four 1/2 Dorper × 1/2 Santa Inê...
We survey a theory of the economic underpinnings of the fat-tailed distributions of a number of financial variables, such as returns and trading volumes. Our theory posits that they have a common origin in the strategic trading behavior of very large financial institutions in a relatively illiquid market. We show how the fat-tailed distribution of fund sizes can indeed generate extreme returns ...
A literature review was made of the influence of nutritional factors on the fatty acid composition of fat deposits and muscles of lambs. A bibliographic data base, containing 979 observations from 108 papers, was made up in such way that one observation corresponded to one group of lambs in one experiment. Each nutritional factor was studied only when number of observations was sufficient. Cons...
Intramuscular fat percentage (IMF%) has been shown to have a positive influence on the eating quality of red meat. Selection of Australian lambs for increased lean tissue and reduced carcass fatness using Australian Sheep Breeding Values has been shown to decrease IMF% of the Muscularis longissimus lumborum. The impact this selection has on the IMF% of other muscle depots is unknown. This study...
This study evaluated the phenotypic trends for wool and growth traits of fine Merino genetic nucleus in Uruguay. Data were collected from one-year-old lambs over a twenty-year period (1999–2018). The overall aim selection flock was to reduce fiber diameter with concomitant increases fleece live weights. Traits analyzed included (FD), greasy weight (GFW), coefficient variation FD (CVfd), staple ...
growth rate of 60 lori-bakhtiari single male lambs were assigned to a completely randomized design with two factors. the factors were tail status (with and without fat tail) and fattening period ( 75,90, 105 days). lambs were alternately docked by the use of rubber rings at the begining of the second day of birth. lambs were weaned at 90±5 days of age and randomly divided into three groups...
Two experiments were conducted in which cimateroI [CL263,780; (anthranilo-nitrile, 5-[1hydroxy-2-(isopropylamino) ethyl]-)] was fed at 0 or 10 ppm in a complete, mixed, high-concentrate diet to assess effects on growth performance and repartitioning of tissue growth in young, rapidly growing lambs. Average daily gain and feed efficiency (F/G) were not altered in Dorset wether lambs fed cimatero...
Fourteen crossbred lambs with an average weight of 29.4 kg were utilized to determine the influence of the nature and amount of dietary lipid intake on the qualitative and quantitative composit ion of the plasma lipid, carcass depot fats and plasma insulin levels. Formaldehyde treated casein-cottonseed oil (PCO) was supplemented at the rate of 8% (three lambs) and 12% (three lambs). Two groups ...
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