This study aimed to evaluate the composition, antioxidant capacity and antibacterial effects of Pistacia atlantica subsp. kurdica (baneh) essential oil on some important bacteria in food safety. Essential oil was derived using hydro-distillation method of the baneh fruits. Essential oil composition was determined using gas chromatography–mass spectrometry. The 2,2′-azinobis-(3...

background and objectives: this paper describes chemical composition and antimicrobial activity of cymbopogon nardus citronella essential oil against edwardsiella spp. (n = 21), vibrio spp. (n = 6), aeromonas spp. (n = 2), escherichia coli (n = 2), salmonella spp. (n = 2), flavobacterium spp. (n = 1), pseudomonas spp. (n = 1) and streptococcus spp. (n = 1) isolated from internal organs of aquat...

we studied the antioxidant activities of the essential oils of zataria multiflora boiss. (zeo) and bunium persicum (boiss.) b. fedtsch (beo) in mixed form on linseed oil using (dpph•), ­(­abts•+), h2o2 scavenging, and reducing power assays. after calculation of ic50 for zeo and beo separately, interactions of the essential oils were investigated at the form of mixture and the results were given...

background: nanosilver particles are among the potentially candidates for modulating the redox status and changing the growth, performance and quality of plants because of their physicochemical characteristics.   objective: this study was carried out to elucidate the potential effects of nanosilver particles application on variations of photosynthetic pigments (chlorophyll and carotenoids) and ...

the present study explores the chemical constitution and antioxidant activity of the essential oils of the aerial parts of artemisia dracunculus l. and the flower heads of matricaria chamomilla l. gc-ms analysis revealed the presence of (z)-anethole (51.72%), (z)-β-ocimene (8.32%), methyleugenol (8.06%), limonene (4.94%) and linalool (4.41%) in artemisia dracunculus and (e)-β-farnesene (24.19%)...

background and objectives: ferula assa-foetida (asafoetida) is a native iranian species which grows in different regions and climates in iran. the plant is well known in iranian traditional medicine as well as folk medicine for treatment of diseases. several studies have been carried out on the essential oil of this species collected from different areas of iran. this study is the first report ...

Eight essential oils of Chinese medicinal herbs (Angelica sinensis, Curuma aeruginosa, Cyperus rotundus, Eucalyptus robusta, Illicium verum, Lindera aggregate, Ocimum basilicum, and Zanthoxylum bungeanum) were obtained by hydrodistillation and the essential oil of Eucalyptus robusta leaves was analyzed by gas chromatography-mass spectrometry (GC-MS). A total of 22 components of the essential oi...