نتایج جستجو برای: essential oil percentage and tolerance indices generally
تعداد نتایج: 16910376 فیلتر نتایج به سال:
evaluation of essential oil yield, morphological and phenological traits of seven populations of twochamomilespecies )matricaria aurea and m. recutita), were carried out using randomized completely blocks design (rcbd) in three replications in alborz research station in karaj, iran during 2011-2012. data were collected for 12 morphological and phenological traits. analysis of variance showed si...
essential oils from aerial parts of mentha spicata, was obtained by steam destillation using a clevenger-type system. these oils were screened for antibacterial and anti-candida albicans activity using bioautographic method. a fiel experiments was laid out in agricultural research farm, city namin, ardabil province, iran in 2013. experiment was conducted in a randomized complete block with seve...
Extended Abstract Introduction and Objective: Medicinal plants have many applications in the treatment of humans, among which chamomile is one of the most valuable and widely used medicinal plants in the world. One of the most important breeding programs is the recognition of genetic diversity for the initial evaluation of plant masses. For this purpose, a study of genetic diversity and classi...
In this study the effect of microencapsulation of thyme and cinnamon essential oils on performance, some blood parameters and carcass characteristics of broiler chicks were investigated. For this purpose 320 male broiler chicks from 308 strain in four treatments and 4 replications in a completely random design were tested for a period of 42 days. The treatments included basal diet+antibiotic, b...
This study was conducted to investigate allelopathic effect of the essential oil of Artemisia herba-alba Asso., on seed germination characteristics of Agropyron desertorum and Agropyron cristatum in a laboratory experiment. Essential oil was extracted from the aerial parts of Artemisia herba-alba using a Clevenger-Type apparatus. The volatile chemical compositions of Artemesia herba-alba were ...
abstract the variables affecting the nature of reading comprehension can be classified into two general categories: reader’s variables, and text variables (alderson, 2000). despite the wave of research on vocabulary knowledge as reader’s variable, the role of this knowledge in c-test as a text-dependent test and its interaction with lexical cohesion of the test as a text feature has remained a...
background & aim: salvia hydrangea is one of the medicinal plants belonging to lamiaceae family. medicinal plants can be marketed as fresh or dried products; however aromatic plants are often dried before extraction to reduce moisture content. the aim of this study was to evaluate the impact of different drying methods on qualitative and quantitative changes in essential oil of sage. experiment...
background & aim: sweet basil (ocimum basilicum), a plant that is extensively cultivated in some countries, is used to enhance the flavour of salads, sauces, pasta, confectioneries and other products as both a fresh and dried herb. the effect of foliar application of jasmonic acid and reduced irrigation on essential oil yield and chemical components of two iranian landrace of basil (ocimum ...
The essential oils of Zataria multiflora (Labiatae) from four regions of Iran were investigated by GLC and GC-MS methods. The main constituents were carvacrol, thymol, linalool and p-cymene. The percentage of the constituents (in dry and wet plant) of different regions have been compared. Antibacterial and antifungal effects of these essential oils have been studied. The essential oil with ...
this experiment was conducted, to study the effect of planting time and planting density on savory (satureja sahendica bornm.) in 2012 in alborz research station, research institute of forests and rangelands, karaj, iran. the experiment was carried out in split plot in time in the form of a randomized complete block design with three replicates. the main plots were planting times in two levels ...
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