نتایج جستجو برای: epigallocatechin 3 gallate

تعداد نتایج: 1813526  

Journal: :Molecules 2011
Yu-Ming Chung Yu-Hsuan Lan Tsong-Long Hwang Yann-Lii Leu

Twenty-six known compounds and two new compounds, including a new lignan, (7S*,8R*,7'R*,8'S*)-icariol A₂-9-O-β-xylopyranoside (1), and a new indole alkaloid, hygarine (2), were isolated from the extracts of Hygroryza aristata (Gramineae). The structures of all compounds were elucidated on the basis of NMR spectral analysis. The compounds (-)-epigallocatechin-3-O-gallate (4) and (-)-epicatechin-...

Journal: :Molecules 2015
Soo Jung Choi Yong Deog Hong Bumjin Lee Jun Seong Park Hyun Woo Jeong Wan Gi Kim Song Seok Shin Kee Dong Yoon

Leaves from Camellia sienensis are a popular natural source of various beverage worldwide, and contain caffeine and polyphenols derived from catechin analogues. In the current study, caffeine (CAF, 1) and three tea polyphenols including (-)-epigallocatechin 3-O-gallate (EGCg, 2), (-)-gallocatechin 3-O-gallate (GCg, 3), and (-)-epicatechin 3-O-gallate (ECg, 4) were isolated and purified by flow-...

Journal: :Molecules 2012
Zhen-Mei Luo Tie-Jun Ling Li-Xiang Li Zheng-Zhu Zhang Hong-Tao Zhu Ying-Jun Zhang Xiao-Chun Wan

Fuzhuan brick tea, a kind of dark tea consumed mainly in the border regions of Southwestern and Northwestern China since the 1860s, is produced from the leaves of Camellia sinensis var. sinensis by microbial fermentation. From this special fermented tea, a new norisoprenoid, 3R,9R-oxido-5-megastigmene, was isolated, together with α-linolenic acid, strictin, isovitexin, astragalin, (+)-catechin,...

Journal: :Asia Pacific journal of clinical nutrition 2015
You Jin Kim Min Young Park Namsoo Chang Oran Kwon

With an effort to investigate possible relationship between flavonoids and health, an accurate estimation of flavonoid intake is valuable. We estimated dietary flavonoid intake and identified the major food sources. Subjects were healthy adults aged >=19 y (n=11,474) who completed the 24-h dietary recall of the Korean National Health and Nutritional Examination Survey (2010-2012). The US Depart...

Journal: :Cellular Physiology and Biochemistry 2021

BACKGROUND/AIMS: Tea, produced from the evergreen Camellia sinensis, has reported therapeutic properties against multiple pathologies, including hypertension. Although some studies validate health benefits of tea, few have investigated molecular mechanisms action. The KCNQ5 voltage-gated potassium channel contributes to vascular smooth muscle tone and neuronal M-current regulation. METHODS: We ...

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