The effects of hot air temperature (40, 50 and 60 oC) and Radiation Intensity (RI) (0.21, 0.31 and 0.41 w/cm2) on the response variables (drying time, Head Parboiled Rice Yield (HPRY), color value and hardness)) of parboiled rice were investigated. The drying was performed using hybrid hot air–infrared drying. The optimization of drying variables and the relationship b...

the canola drying process was investigated using three laboratory scale dryers connected to a computer which continuously recorded the drying processes of each unit. a completely randomized design (crd) with three replications was used for the statistical analysis. the effect of temperature (40°, 50°, 60°c) and air velocity (1, 2 m/s) on the drying kinetics of a monolayer were studied. the effe...

In this study multivariate statistical analysis are used to characterize relationships between hydrochemical properties ofthermal and non-thermal springs. Four factors for thermal waters and two for non-thermal springs were extracted basedon factor analysis. In thermal springs, the first factor showed high loading on Ca, Mg, Na and K and this factor wasinterpreted as leaching of cations in the ...

drying properties of high moisture potato slices with initial moisture content of about 4.06 (db) under thin layer fixed, semi fluidized and fluidized bed conditions were studied. drying air temperatures of 40, 50, 60 and 70°c were applied in experiments using a laboratory fluidized bed convective dryer. in order to predict the drying behavior of potato slices, seven thin layer drying models we...

Background & Aim: Salvia hydrangea is one of the medicinal plants belonging to Lamiaceae family. Medicinal plants can be marketed as fresh or dried products; however aromatic plants are often dried before extraction to reduce moisture content. The aim of this study was to evaluate the impact of different drying methods on qualitative and quantitative changes in essenti...

Background & Aim: Salvia hydrangea is one of the medicinal plants belonging to Lamiaceae family. Medicinal plants can be marketed as fresh or dried products; however aromatic plants are often dried before extraction to reduce moisture content. The aim of this study was to evaluate the impact of different drying methods on qualitative and quantitative changes in essenti...

In this study, whole lemons were dried using a laboratory convective hot air dryer and the effects of drying temperature on dehydration behaviour and mass transfer characteristics of the lemons were investigated. The drying experiments were conducted using air temperatures of 50, 60 and 75 °C and air velocity of 1 m/s. It was observed that the drying temperature affected the drying time and...

background and aims: helicobacter pylori is the primary cause of various diseases. this study was conducted to determine the existence of h. pylori in springs and surface water in chaharmahal and bakhtiari province. methods: in this study, 29 water samples were collected from three different locations of zayanderud river, 24 springs, and two subterranean from june 2014 to august 2014 in chaharm...

1Department of Health Science, The University of Colorado Springs, Colorado Springs CO 80918, USA 2Athletic Development, University of Maine, Orono, ME, USA 3School of Health Science, The University of Notre Dame, Fremantle, Australia *Corresponding author Jay Dawes, PhD Assistant Professor Department of Health Science University of Colorado-Colorado Springs Colorado Springs, CO 80918, USA Tel....