نتایج جستجو برای: dried lakebeds
تعداد نتایج: 25705 فیلتر نتایج به سال:
We observed the preservation of microRNAs in unrefrigerated dried serum blots. Preservation was not adversely affected by drying or storing at 37, 45, or 60°C instead of room temperature, but it was harmed when blots were dried incompletely before storage. Preservation of microRNAs in serum was not diminished if, instead of being kept frozen at -80°C, it was stored as dried blots at room temper...
The purpose of this study was to evaluate the pharmacokinetic behavior of florfenicol spray-dried nanosuspersion after oral administration to rabbits and to compare its oral bioavailability characteristics to that of a known soluble powder. Florfenicol spray-dried nanosuspersion was produced by high pressure homogenization followed by spray drying. Plasma concentrations were determined by HPLC....
Mango processing produces significant amount of waste (peels and kernels) that can be utilized for the production of value-added ingredients for various food applications. Mango peel and kernel were dried using different techniques, such as freeze drying, hot air, vacuum and infrared. Freeze dried mango waste had higher antioxidant properties than those from other techniques. The ORAC values of...
A trained sensory panel evaluated the 6 fig cultivars currently sold in the California dried fig market. The main flavor and aroma attributes determined by the sensory panel were "caramel," "honey," "raisin," and "fig," with additional aroma attributes: "common date," "dried plum," and "molasses." Sensory differences were observed between dried fig cultivars. All figs were processed by 2 commer...
Effects of Irradiation of Spray-dried Blood Meal and Animal Plasma on Nursery Pig Growth Performance
Two trials were conducted to determine the effects of irradiation of spray-dried blood meal and animal plasma on nursery pig growth performance. In Exp. 1, irradiation of spray-dried blood meal resulted in improved ADG and F/G and tended to increase ADFI for the 14 d experiment. The majority of the increase in growth performance occurred during the first week of the trial. In Exp. 2, ADG and AD...
Natto is a Japanese traditional soybean product fermented by Bacillus natto. The effects of dried fermented soybean (natto) supplement on egg production and egg qualities of layer chickens was studied with regard to the effective use of various waste foods in Japan. Dried natto, prepared by heating at 60°C, was added to a basic diet at a level of up to 3%. Forty 166-wk-old layer chickens (Rhode...
BACKGROUND Dried blood may be a convenient method of sample collection in epidemiological studies; however, the method needs evaluation in a field settings. In the present study, feasibility of using dried blood for measurement of cholesterol and triglycerides was evaluated in multicenter surveillance study for noncommunicable disease (NCD). METHODS Samples were collected in a cross-sectional...
Blood specimens from 133 patients clinically diagnosed as dengue virus infection by physicians in Nakhon Phanom Hospital, Thailand, were examined to detect anti-dengue IgM and IgG antibodies by antibody capture ELISA. The blood specimens were divided into 3 types of storage; (1) frozen serum aliquots, (2) whole blood dried on filter paper strips, and (3) sera dried on filter paper strips. These...
In this work, aqueous diltiazem HCl and polyvinyl-pyrrolidone (PVP) solutions were mixed with Kollicoat SR 30D and spray dried to microparticles of different drug:excipient ratio and PVP content. Co-spray dried products and physical mixtures of drug, Kollidon SR and PVP were tableted. Spray drying process, co-spray dried products and compressibility/compactability of co-spray dried and physical...
Groups of 30 rats each were fed 1 of 4 diets to determine feeding preference for freeze-dried meal compared to dry meal, and to determine if 3% agar is a desirable component of freeze-dried meal. The diets were: dry meal, meal + distilled water(freeze-dried), meal + 3% agar in distilled water(freeze-dried), and meal + 3% agar in distilled water(gel). Diet preparation, and the method for introdu...
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