نتایج جستجو برای: cosmetics and health drying process

تعداد نتایج: 17065675  

Journal: :Environmental Chemistry Letters 2021

In this study, whole lemons were dried using a laboratory convective hot air dryer and the effects of drying temperature on dehydration behaviour and mass transfer characteristics of the lemons were investigated. The drying experiments were conducted using air temperatures of 50, 60 and 75 °C and air velocity of 1 m/s. It was observed that the drying temperature affected the drying time and...

Journal: :iranian journal of public health 0
ar mesdaghinia m panahi akhavan f vaezi k naddafi gh moosavi

sludge production is an avoidable problem arising from the treatment of wastewater. the sludge remained after municipal wastewater treatment contains considerable amounts of various contaminants and if is not properly handled and disposed, it may produce extensive health hazards. on the other hand, this sludge has benefits for plants and soils. thereupon, land application of sludge has received...

Journal: :Agronomy 2022

Lavandula angustifolia Mill. (Lamiaceae family) is commonly exploited in different sectors, such as cosmetics, perfumery, and medicine because of its phytochemicals. More recently it has gained attention an edible flower the food beverage industry. Post-harvest technologies can help producers to increase functional beverages market, where there a growing demand for new products rich bioactive m...

پایان نامه :دانشگاه تربیت معلم - سبزوار - دانشکده ادبیات و علوم انسانی 1389

abstract this study aimed at investigating the impact of etymology strategy instruction on the development of vocabulary of iranian intermediate efl learners. etymology, knowledge of origin of words, roots, and affixes, has proved to be a controversial issue and a question of long debate with regard to its impact on the process of vocabulary learning. this study employed etymology strategy in ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه فردوسی مشهد - دانشکده ادبیات و علوم انسانی 1393

this exploratory study aimed to investigate a possible relationship between learners’ beliefs about language learning and one of their personality traits; that is,locus of control (loc). both variables, beliefs and locus of control, are assumed to influence the language learning process. the internal control index (ici) and the beliefs about language learning inventory (balli) were administered...

Journal: :Journal of Food Science and Technology 2011

Journal: :Transactions of the Society of Instrument and Control Engineers 1995

Journal: :journal of agricultural science and technology 2010
z. mehdizadeh a. zomorodian

a thin layer solar drying method was compared with a traditional method (sun drying) of paddy drying, with their effects on quality characteristics of two varieties of iranian rice (kamphiroozi and sazandegi) studied. solar drying process was conducted in a passive, mixed mode type solar dryer at about 50ºc for 90 minutes. in sun drying method this process took 8-10 hours at a mean temperature ...

Journal: :JAPAN TAPPI JOURNAL 1985

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