نتایج جستجو برای: consumed water

تعداد نتایج: 580100  

Journal: :Vojnosanitetski Pregled 2022

Background/Aim. Dietary intake of n-3 long-chain polyunsaturated fatty acids (LC-PUFA) is important in prevention and treatment different diseases. In general population, the average LC-PUFA often significantly lower than recommended levels. Fish lipids are rich sources these acids, which most eicosapentaenoic (20:5 n-3, EPA) docosahexaenoic (22:6 DHA) acids. This study was designed to determin...

Journal: :Exchanges: The Interdisciplinary Research Journal 2020

2016
Evan C. Johnson Colleen X. Muñoz Liliana Jimenez Laurent Le Bellego Brian R. Kupchak William J. Kraemer Douglas J. Casa Carl M. Maresh Lawrence E. Armstrong

BACKGROUND Surprisingly little is known about the physiological and perceptual differences of women who consume different volumes of water each day. The purposes of this investigation were to (a) analyze blood osmolality, arginine vasopressin (AVP), and aldosterone; (b) assess the responses of physiological, thirst, and hydration indices; and (c) compare the responses of individuals with high a...

Journal: :Journal of water and health 2009
Mark Walker DeEtta Fosbury

In parts of the western United States groundwater used for drinking water contains high concentrations of metals, including arsenic. In a rural county in Nevada, USA, we measured concentrations of arsenic and tungsten and the proportion of arsenic occurring in trivalent form (As((III))) in tap water samples from private domestic wells in 307 households. The proportion of arsenic occurring as As...

Journal: :Journal of water and health 2006
Stephen Martin P Penttinen G Hedin M Ljungström G Allestam Y Andersson J Giesecke

Increased domestic, laboratory confirmed, Campylobacter notifications were reported in Siderhamn municipality, December 2002 and January 2003. Concurrently, during preliminary investigations a large outbreak of acute gastroenteritis was detected. Simultaneously, two studies were completed to identify risk factors for infection with Campylobacter and acute gastrointestinal infection (AGI): (1) a...

2016
Fabiane V Francisqueti Klinsmann C Santos Artur JT Ferron Angelo TC Lo Igor O Minatel Dijon HS Campos Ana Lucia A Ferreira Camila R Corrêa

AIM To investigate the effects of fructose consumption on the antioxidant capacity in heart and kidney, cardiovascular disease risk factors, and evaluation of these variables after its removal. METHODS Male Wistar rats (n = 36) were divided into control group (n = 12): standard chow + water or F group: standard chow + fructose in drinking water (30%) for 15 weeks. After, F group was divided t...

Journal: :Pharmacology, biochemistry, and behavior 2000
S M Turgeon E A Auerbach M K Duncan-Smith J R George W W Graves

The delayed effects of phencyclidine (PCP) have been shown to disrupt latent inhibition (LI) in a conditioned taste-aversion paradigm. In an attempt to understand the mechanism of this disruption, the delayed effects of the selective sigma receptor agonist 1,3-Di(2-tolyl)guanidine (DTG) and the selective NMDA receptor antagonist MK-801 on latent inhibition were assessed in the same paradigm. Wa...

Journal: :The Southeast Asian journal of tropical medicine and public health 2000
S Chuckpaiwong S Nakornchai R Surarit S Soo-ampon R Kasetsuwan

The objective of this study was to analyze fluoride content in water for drinking and for use in remote areas of Thailand. Water was sampled from schools and villages along the border by Multiple Stratified Cluster Random Sampling. Fluoride levels of 214 water samples from 48 schools and 48 villages were assessed in triplicate by fluoride ion electrode. The fluoride content in different regions...

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