A multi-year experiment was conducted to compare the effects of conservation tillage (no-till and ridge-till) with conventional plow tillage on organic C, N, and resin-extractable P in an alkaline semi-arid subtropical soil (Hidalgo sandy clay loam, a fine-loamy, mixed, hyperthermic Typic Calciustoll) at Weslaco, TX (26890N 978570W). Tillage comparisons were established on irrigated plots in 19...

BACKGROUND Conservation practices often associated with glyphosate-resistant crops, e.g. limited tillage and crop cover, improve soil conditions, but only limited research has evaluated their effects on soil in combination with glyphosate-resistant crops. It is assumed that conservation practices have similar benefits to soil whether or not glyphosate-resistant crops are used. This paper review...

Past agricultural management practices have contributed to the loss of soil organic carbon (SOC) and emission of greenhouse gases (e.g., carbon dioxide and nitrous oxide). Fortunately, however, conservation-oriented agricultural management systems can be, and have been, developed to sequester SOC, improve soil quality, and increase crop productivity. Our objectives were to (i) review literature...

The adoption of no tillage (NT) in crop production has been encouraged primarily due to its more significant benefits to the environment compared with other conservation tillage systems. There are nevertheless concerns about NT corn (Zea mays L.) performance from both shortand long-term perspectives. This study was conducted near Burlington, Nashua, Newell, Sutherland, and Crawfordsville in Iow...

This study empirically estimates the multiple benefits of a subsidy policy that would offer payments to farmers in return for the adoption of conservation tillage, and compares the outcomes of alternative targeting designs for such a policy. The least-cost incentive payment policy schemes are simulated for the State of Iowa by using the data for roughly 12,000 National Resource Inventory (NRI) ...

the challenge for today's researchers and practitioners agriculture, increase productivity while maintaining or improving environmental quality (including water, soil and air) to be ¬ rapid population growth and increasing demand for food, researchers are continuing to study the management of high yielding varieties suitable for growing to escape environmental stresses in dry conditions an...

No-tillage cultivation offers significant advantages over con­ ventional tillage in terms of water, energy, and particularly soil conservation (Francis et al., 1987). However, continuous no-tillage farming on sandy Ultisols may lead to high bulk density that has a pronounced effect on soil strength due to traffic compaction and lack of plowing (NeSmith et al., 1987). This increase in soil stren...

In arable cropping systems, reduced or conservation tillage practices are linked with improved soil quality, C retention and higher microbial biomass, but most long-term studies rarely focus on depths greater than 15 cm nor allow comparison of microbial community responses to agricultural practices. We investigated microbial community structure in a long-term field trial (12-years, Lincoln, New...