Since 2008/2009, conservation agriculture (CA) cropland area has been expanding globally at an annual rate of more than 10 M ha per year. In 2015/2016, the total CA was 180.4 ha, corresponding to 12.5% global area. 2018/2019, 205.4 14.7% The spread in Asia, Africa, and Europe recent years because farmers are becoming better organized working together networking. More attention resources being a...

Institute of Food and Agriculture (NIFA) and Natural Resources Conservation Service (NRCS) to evaluate the effects of cropland and pastureland conservation practices on spatial and temporal trends in water quality at the watershed scale. In some projects, participants also investigated how social and economic factors influence implementation and maintenance of practices. The 13 projects were co...

Intensive tillage based conventional agriculture have high global warming potential. Alternative to this, conservation (CA) systems utilize soils for the production of crops by reducing excessive tillage, maintaining crop residue on soil surface, and adoption rotations. The paper attempts review findings CA experiments under different cropping within outside country. It has been found that incr...