نتایج جستجو برای: cold tolerant
تعداد نتایج: 140518 فیلتر نتایج به سال:
Dehydrins are proteins associated with conditions affecting the water status of plant cells, such as drought, salinity, freezing and seed maturation. Although the function of dehydrins remains unknown, it is hypothesized that they stabilize membranes and macromolecules during cellular dehydration. Red-osier dogwood (Cornus sericea L.), an extremely freeze-tolerant woody plant, accumulates dehyd...
Too often crop production is facing with different intensity of cold damage. In some years the damage is severe and has a large social and economic consequence. Therefore, selection and introduction of cold tolerant cultivars is very effective in reducing cold damage and increasing crop production. Frequently, in winter safflower yield trails in Isfahan province, depending on the intensity of w...
Cold acclimation is a critical physiological adaptation for coping with seasonal cold. By increasing their cold tolerance individuals can remain active for longer at the onset of winter and can recover more quickly from a cold shock. In insects, despite many physiological studies, little is known about the genetic basis of cold acclimation. Recently, transcriptomic analyses in Drosophila virili...
A limiting factor for prodution of turf grasses in temperate regions is their low level of cold tolerance. In order to elucidate the cold tolerance, physiological and biochemical responses of two turf species, this study was conducted at a controlled environment greenhouse of Faculty of Agriculture in Shiraz University, Shiraz, Iran by a factorial experiment in completely randomized design with...
Rice (Oryza sativa L.) cultivars show impairment of growth in response to environmental stresses such as cold at the early seedling stage. Locally adapted weedy rice is able to survive under adverse environmental conditions, and can emerge in fields from greater soil depth. Cold-tolerant weedy rice can be a good genetic source for developing cold-tolerant, weed-competitive rice cultivars. An in...
The soybean is a source of several dietary components, including milk, protein, and oil. Cold stress has significantly curtailed growth yield in large areas caused high risk to global food security. main objective breeders improve resistance cold stress. Conventional breeding approaches have made significant progress developing tolerance soybean; however, the cost complex genetic mechanism hind...
Lead (Pb) is one of the most hazardous heavy metal that caused serious problems for ecosystem at recent years. In this study, the effect of Pb on seed germination, incipient growth and antioxidant enzymes of six common used turfgrasses was investigated. The results showed that after implementation of different concentrations (0, 1000, 2000 and 3000 µM) of Pb, Agropyron elongatum exhibited the h...
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