نتایج جستجو برای: casein hydrolysate

تعداد نتایج: 13429  

Journal: :Journal of microbiology and biotechnology 2011
Chun-Hwi Cho Kyung Sook Whang Randy Gaugler Sun Kyun Yoo

Most medium formulations for improving culture of entomopathogenic nematodes (EPN) based on protein sources have used enriched media like animal feed such as dried egg yolk, lactalbumin, and liver extract, among other ingredients. Most results, however, showed unstable yields and longer production time. Many of the results do not show the detailed parameters of fermentation. Soy flour, cotton s...

Journal: :Plant physiology 1980
J King V Khanna

A comparative study has been carried out of the growth of two lines of Datura innoxia (Mill.) cells, designated DI-6 and NR1, their resistance to chlorate, and their ability to assimilate nitrate in sterile culture. The NR1 cell line was isolated from DI-6 cultures by first growing the latter in a nitrate-based medium for 5 days and then transferring the cells to a medium containing 2 grams lit...

Journal: :Applied physiology, nutrition, and metabolism = Physiologie appliquee, nutrition et metabolisme 2016
Tanja Oosthuyse Aletta M E Millen

Cardiac function is often suppressed following prolonged strenuous exercise and this may occur partly because of an energy deficit. This study compared left ventricular (LV) function by 2-dimensional echocardiography and tissue Doppler imaging (TDI) before and after ∼2.5 h of cycling (2-h steady-state 60% peak aerobic power output plus 16 km time trial) in 8 male cyclists when they ingested eit...

Journal: :Infection and immunity 1970
A N Chakrabarty S Adhya J Basu S G Dastidar

Bacteriocins of Vibrio cholerae have been demonstrated against enterobacterial and vibrio indicator organisms by conventional techniques. Abundant bacteriocin production took place on casein hydrolysate-yeast extract, tryptic soy, digest broth, proteose-peptone, and neopeptone agars. Essential factors were a citrate-phosphate buffer concentration of 0.5 to 0.7%, at pH 7.5 to 7.6, and cold shock...

2015
Tim T Lambers Jolein Gloerich Els van Hoffen Wynand Alkema Dirk H Hondmann Eric AF van Tol

Prompted by the accumulating evidence on bioactive moieties of milk-derived peptides, novel methods were applied to compare the peptide composition among commercially available hydrolysate formulations and to determine batch-to-batch variations of protein hydrolysate products. Despite the availability of general methods to measure, for example, the degree of hydrolysis and peptide mass distribu...

Journal: :Indian journal of experimental biology 2001
R Kumar J B Chowdhury R K Jain

Interspecific hybrids were obtained in an otherwise incompatible cross Brassica juncea x Brassica tournefortii through in vitro culture of hybrid embryos. The best response was observed from culture of embryos excised 20 days after pollination on MS medium supplemented with kinetin, alpha-naphthylacetic acid, gibberellic acid, glutamine and casein hydrolysate. One hybrid plant had many distinct...

Journal: :Journal of general microbiology 1970
K Nekvasilová J Sídlo J Háza

Part I issued September 1970 PAGE Amended Nomenclature for Strains Related to Mycoplasma laidlawii. By D. G. FF. EDWARD and E. A. FREUNDT . Effect of Peptidic Groups Isolated from Enzymic Casein Hydrolysate on Growth and Toxinogenesis of Clostridiurn welchii (perfringens). By K . NEKVASILOVA, J. S~DLO and J. HAZA . Studies on the Mechanism of Inhibition of Growth of Vibrio cholerae by Erythrose...

Journal: :The Journal of biological chemistry 1946
E B BROWN J M THOMAS A F BINA

For comparative purposes the nicotinic acid content of various products has been determined by both chemical and microbiological methods. Along with this comparative study, work has been done on treatments of the extracts and a study of the effects produced as a result of the treatment on the nicotinic acid content previously determined. A survey of the literature discloses that numerous discre...

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