نتایج جستجو برای: canola plants

تعداد نتایج: 200986  

2015
Samiru Sudharaka Wickramasuriya Young-Joo Yi Jaehong Yoo Nam Kyu Kang Jung Min Heo

This review provides an overview of the published data on the canola meal and its suitability for duck as an alternative plant-origin protein source to soybean meal. Canola meal is a legume origin protein source containing comparable amino acid profile to soybean meal and rich in essential minerals and vitamins. Nonetheless, it is known to contain less in energy content than soybean meal. Facto...

2018
Antonio Faciola Eduardo M. Paula

Canola is an offspring of rapeseed (Brassica napus and Brassica campestris/rapa), which was bred through standard plant breeding techniques to have low levels of erucic acid and glucosinolates. Canola seed is rich in oil, and after oil extraction, the remaining “canola meal” (CM), is a rich protein source used as feedstock to different animal species, mainly dairy cows in North America and in E...

2013
Annateresa Papazzo Xavier A. Conlan Louise Lexis Fadi J. Charchar Paul A. Lewandowski

This study aimed to determine if 50 days of canola oil intake in the absence or presence of salt loading affects: (1) antioxidant and oxidative stress markers, (2) aortic mRNA of NADPH oxidase (NOX) subunits and superoxide dismutase (SOD) isoforms and (3) endothelial function in SHRSP rats. SHRSP rats were fed a diet containing 10 wt/wt% soybean oil or 10 wt/wt% canola oil, and given tap water ...

2008
Randal Shogren

Starches of varying chemical structures were esterifi ed with anhydrides, formulated into dry fi lm lubricants with the addition of canola oil, and its friction properties investigated. In the absence of canola, chemically modifi ed starch displayed a very high coeffi cient of friction (COF). Addition of canola resulted in a sharp decrease in COF, which decreased with increasing [canola] until ...

2008
A McFadden RJ Mailer

Canola production in Australia has increased dramatically leading to an increase in canola meal. Limits have been placed on the intake of canola meal as an animal feed due to its high levels of anti-nutritional components. Sinapine, one such component, is the major phenolic compound found in canola meal. Previous studies have suggested that sinapine concentrations may be lowered through a breed...

2008
Ramona Mohr Debbie McLaren Dale Tomasiewicz Karl Volkmar Byron Irvine Mohammad Khakbazan Marcia Monreal Alan Moulin Curtis Cavers

Rapid expansion of the processing potato industry has contributed to a significant increase in irrigated potato production in Manitoba. However, information is lacking regarding optimum rotations for local conditions. In 1998, a crop rotation study was initiated on a Wellwood silt loam near Carberry to identify crop rotations that optimized crop yield and quality while maintaining soil quality....

ژورنال: علوم آب و خاک 2007
رحیم عبادی, , مصطفی مبلی, , بیژن حاتمی, , محمدرضا پردل, ,

Pollination and fertilization of canola flowers are the main factors of canola seed production. In order to study the effects of insect pollinators on seed quantity and quality of three chosen cultivars of canola, namly, S.L.M., Okapi and Talaye, a split plot experiment in a complete randomized block design with four replications was carried out in Isfahan region. Main plots consisted of canola...

2013
Ali Masiha Eisa Ebrahimi Nasrollah Mahboobi Soofiani Mahdi Kadivar

This study evaluated the suitability of canola and flaxseed oils as source of supplemental dietary lipid for fingerlings of rainbow trout. Triplicate groups of the 30 fingerlings were fed twice daily by iso-nitrogenous, and iso-calorific diets for 8 weeks. Experimental diets consisted of 30.2% protein, 18.6 kJ/g energy and 16.6% lipid from fish oil, canola oil, flaxseed oil, 1:1 blends of fish ...

2013
Roman Przybylski Eliza Gruczynska Felix Aladedunye

Canola and soybean oils both regular and with modified fatty acid compositions by genetic modifications and hydrogenation were compared for frying performance. The frying was conducted at 185 ± 5 °C for up to 12 days where French fries, battered chicken and fish sticks were fried in succession. Modified canola oils, with reduced levels of linolenic acid, accumulated significantly lower amounts ...

2003
R. Norton J. Kirkegaard

• Canola is one of the most profitable crops available to grain growers in southern and western Australia and rotations have been adapted to accommodate it. • Canola provides large yield benefits to subsequent cereal crops by providing an effective disease break. • Canola was often grown as the first crop after pasture but now canola is often used more intensively in rotations, posing problems ...

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