نتایج جستجو برای: c cyminum l

تعداد نتایج: 1551771  

A Eidi D Maghsoudi F Ghoushchi M Eidi S Oryan

The purpose of this research was to compare the anti-hyperglycemic effect of Cuminum cyminum L. and glibenclamide, a known antidiabetic drug, in diabetic rats. After collection and taxonomic identification of plant, alcoholic extract of seeds prepared suxhlet apparatus respectively. The animals were made diabetic by using streptozotocin (70 mg/kg, i.p.). The diabetic rats were administrated int...

In this study, in vitro inhibitory activity of methanolic and chloroform extracts of some medicinal plants including C. wightii, T. ammi, N. sativa, C. arabica, L. usitatissimum, C. cyminum, and R. Graveolens was evaluated toward α-glucosidase, α-amylase, and lipase comparing with acarbose and orlistat as the standard inhibitors. Our results revealed that both methanolic and chloroform extracts...

زمردیان, علی, مرادی, مهدی,

In this work, a cabinet solar dryer for thin layer drying of Cuminum cyminum was evaluated in two conditions (Indirect and Mixed). Four levels of drying air flow rates (three active and one passive) were adopted. The experiments were performed in a completely randomized Block design pattern in three replications. Drying durations were kept constant (90 min) for all the experiments. Average init...

Journal: :jundishapur journal of microbiology 0
mohammad hadi fakoor department of microbiology, hidaj branch, islamic azad university, hidaj, ir iran; department of microbiology, hidaj branch, islamic azad university, hidaj, ir iran. tel: +98-9124617814, fax: +98-2151212601 iraj rasooli department of biology, shahed university, tehran, ir iran parviz owlia molecular microbiology research center, shahed university, tehran, ir iran mansooreh mazaheri department of food and agriculture, institute of standard and industrial research of iran (isiri), karaj, ir iran fataneh shokrollahi department of food and agriculture, institute of standard and industrial research of iran (isiri), karaj, ir iran hossein mohammadpour department of microbiology, masjed soleiman branch, islamic azad university, masjed soleiman, ir iran

conclusions antimicrobial and antitoxigenic properties of natural products need a firmly established criterion before they could be offered to application. results a significant reduction in aflatoxin production was noted which was not due to the inhibitory effect but because of antifungal property of the oil. interestingly, the oil promoted toxin production for the reasons yet to be investigat...

Journal: : 2022

Cumin (Cuminum cyminum L.) is one of the most consumed spices worldwide. In this study, seeds obtained from India, Iran, Syria, Pakistan, Afghanistan and Türkiye (Denizli) were used as materials. Different parameters including essential oil content (%), composition fixed fatty acid colour values (l, a, b), total phenolic substance (mg GAE/g dry herb) flavonoid CE/g determined. Result showed tha...

Journal: :International Journal of Current Microbiology and Applied Sciences 2020

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