نتایج جستجو برای: ascorbate glutathione cycle

تعداد نتایج: 318631  

2014
Fei Cheng Yan-Hong Zhou Xiao-Jian Xia Kai Shi Jie Zhou Jing-Quan Yu

Chloroplast thioredoxins (TRXs) and glutathione function as redox messengers in the regulation of photosynthesis. In this work, the roles of chloroplast TRXs in brassinosteroids (BRs)-induced changes in cellular redox homeostasis and CO2 assimilation were studied in the leaves of tomato plants. BRs-deficient d (^im) plants showed decreased transcripts of TRX-f, TRX-m2, TRX-m1/4, and TRX-x, whil...

Journal: :Plant physiology 2015
Terry L Jackson Ginger W Baker Floyd R Wilks Vladimir A Popov Jaideep Mathur Philip N Benfey

Sulfur is vital for primary and secondary metabolism in plant roots. To understand the molecular and morphogenetic changes associated with loss of this key macronutrient, we grew Arabidopsis (Arabidopsis thaliana) seedlings in low-sulfur conditions. These conditions induced a cascade of cellular events that converged to produce a profound intracellular phenotype defined by large cytoplasmic inc...

Journal: :Plant physiology 2008
Jorge Loscos Manuel A Matamoros Manuel Becana

Ascorbate and glutathione are major antioxidants and redox buffers in plant cells but also play key functions in growth, development, and stress responses. We have studied the regulation of ascorbate and homoglutathione biosynthesis in common bean (Phaseolus vulgaris) nodules under stress conditions and during aging. The expression of five genes of the major ascorbate biosynthetic pathway was a...

Journal: :Agronomy 2023

Callus cultures initiated from red beet tubers were acclimated to 75 or 100 mM NaCl salinity by exposing them gradually increasing concentrations. The callus lines displayed growth rates comparable the control culture cultivated on NaCl-free medium. Several antioxidant system components analyzed assess role of defense in callus’s ability proliferate salt-supplemented media. It was found that pr...

Journal: :The Plant cell 2014
Hervé Vanderschuren Evans Nyaboga Jacquelyne S Poon Katja Baerenfaller Jonas Grossmann Matthias Hirsch-Hoffmann Norbert Kirchgessner Paolo Nanni Wilhelm Gruissem

Cassava (Manihot esculenta) is the most important root crop in the tropics, but rapid postharvest physiological deterioration (PPD) of the root is a major constraint to commercial cassava production. We established a reliable method for image-based PPD symptom quantification and used label-free quantitative proteomics to generate an extensive cassava root and PPD proteome. Over 2600 unique prot...

2016
Qingzhen Yang Feng Wang Jingping Rao

We investigated the effects of different concentrations (0, 1, 2 and 4 mM) of putrescine on chilling injury, fruit quality, ethylene production rate, fatty acid composition and the antioxidant system of cold-stored kiwifruit (Actinidia chinensis Planch. var. chinensis 'Hongyang'). We achieved a significant decrease in ethylene production, maintained fruit quality and alleviated chilling injury ...

Journal: :Molecules 2018
Dong Liang Fan Gao Zhiyou Ni Lijin Lin Qunxian Deng Yi Tang Xun Wang Xian Luo Hui Xia

Evidence exists to suggest that melatonin (MT) is important to abiotic stress tolerance in plants. Here, we investigated whether exogenous MT reduces heat damage on biological parameters and gene expression in kiwifruit (Actinidia deliciosa) seedlings. Pretreatment with MT alleviates heat-induced oxidative harm through reducing H₂O₂ content and increasing proline content. Moreover, MT applicati...

Journal: :The Biochemical journal 1980
A Boveris H Sies E E Martino R Docampo J F Turrens A O Stoppani

The glutathione peroxidase-glutathione reductase system, an alternative pathway for metabolic utilization of H2O2 [Chance, Sies & Boveris (1979) Physiol. Rev. 59, 527-605], was investigated in Trypanosoma cruzi, an organism lacking catalase and deficient in peroxidase [Boveris & Stoppani (1977) Experientia 33, 1306-1308]. The presence of glutathione (4.9 +/- 0.7 nmol of reduced glutathione/10(8...

Journal: :Horticulturae 2023

Fresh-cut pumpkin is favored by consumers for its environmental protection, safety, and convenience at home abroad. To investigate the effect of different wounding intensities (piece, strip slice, corresponding to 1.90, 3.53 6.29 m2 kg−1) on quality fresh-cut pumpkin, critical indexes involved in reactive oxygen species (ROS) metabolism, vitamin C-glutathione cycle, phenylpropanoid metabolism m...

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