Lepidium meyenii Walp. (Brassicaceae), known as Maca, is a Peruvian hypocotyl growing exclusively between 4,000 and 4,500 m altitude in the central Peruvian Andes, particularly in Junin plateau. Previously, Black variety of Maca showed to be more beneficial than other varieties of Maca on learning and memory in ovariectomized mice on the water finding test. The present study aimed to test two d...

Evaluation of the effect of hydroalcoholic extracts of Cassia occidentalis in mast cell degradation induced by clonidine in Rats. The effect of oral administration of hydroalcoholic extract of Cassia occidentalis leaves on clonidine induced mast cell degradation has been studied and is compared with the effect of oral administration of Sodium cromoglycate as standard on rats. A clonidine result...

BACKGROUND Urtica dioica is a flowering plant with long history of use in folk medicine and as a food source. OBJECTIVES This study examined in vitro antibacterial potential of alcoholic extracts of U. dioica. MATERIALS AND METHODS Hydroalcoholic extracts from aerial parts were prepared using aqueous solution of ethanol and methanol and their inhibitory effects against clinical isolates was...

this study was conducted to evaluate the burn wound healing and antioxidant activity of methanolic and aqueous extracts of galium odoratum (l.) scop. in rats. second degree burn wounds were induced in six groups of six rats each. groups 1 and 2 received eucerin and silver sulfadiazine as control and reference standard and groups 3, 4, 5 and 6 were given methanolic and aqueous extracts of 15% an...

Antioxidant activity of aerial part of Cytisus scoparius, Link (Family Leguminosae) was studied both by in vitro and in vivo models. Different concentrations of different extracts of chloroform, ethyl acetate, methanol and hydroalcoholic extracts of plant were investigated for in vitro antioxidant activity using the thiocyanate method. The hydroalcoholic extract exhibited highest inhibitory ac...

antioxidant activity of aerial part of cytisus scoparius, link (family leguminosae) was studied both by in vitro and in vivo models. different concentrations of different extracts of chloroform, ethyl acetate, methanol and hydroalcoholic extracts of plant were investigated for in vitro antioxidant activity using the thiocyanate method. the hydroalcoholic extract exhibited highest inhibitory act...

Background: Antioxidant activities of plant extracts are being studied to increase the shelf life of fish products. Some plants such as Urtica dioica L. (nettle) can be a good source of antioxidants. The objective of this study was to evaluate the effects of hydroalcoholic and water extracts of nettle leaf on the chemical properties of superchilled minced meat of the common kilka fish (Clupeone...

background:   objective: the aim of this study was to investigate the effects of aqueous and hydro-alcoholic extracts of lettuce seed on testosterone level and spermatogenesis.   materials and methods: in this experimental study 24 adult male nmri mice weighing 20-25gr were purchased. animals were randomly divided into 4 groups: controls, hydro-alcoholic (200 mg/kg) and aqueous extracts (50, 10...

the study was aimed at evaluating the antioxidant activity of hydroalcoholic solution extracts of urtica dioica l. (ud), malva neglecta wallr. (mn) plants and their mixture. in this study, flower (udf), root (udr), seed (uds) and leaf (udl) parts of ud and flower (mnf) and leaf (mnl) parts of mn were used. the antioxidant properties of hydroalcoholic extracts and their mixture were evaluated us...

conclusions the crude hydroalcoholic extract of burdock root was found to cause better outcomes in the healing process, acute inflammation, and fibrosis on the 7th, 14th, and 21st day postoperatively. objectives in this experimental study, 36 male wistar rats each weighting approximately 200 - 220 g were studied in six groups, each with 6 animals for 21 days. hydroalcoholic extract of burdock r...