The objective of this research was to determine the effect different starters consisted dried whey and soy proteins with low anti-nutritive factors (ANFs) + amino acids (lysine methionine) on body measurements, biochemical parameters, feed consumption early-weaned female Holstein calves. Based starter, calves were divided into four groups: i) control (control starter), ii) E1 (starter added dry...

Oil seeds are an important source of protein in many developing countries. However this protein is not readily available because of anti-nutrients, hence information on the content of anti-nutrients is required. The objective of the study was to determine the status of anti-nutritive factors in some new varieties of oil seeds, viz Sunflower ( Helianths annus ) LSF -11, Sunflower ( Helianths ann...

background and objectives: the present study was conducted to evaluate the presence of biochemical contents and trace elements, and detect phytochemicals in the edible part extracts of asparagus officinalis dc and chlorophytum comosum linn by hptlc. materials and methods: the biochemical contents and trace elements were determined by different biochemical methods, and trace elements’ presence w...

Kelussia odoratissima Mozaff. is a perennial aromatic herb, which grows up to 120 to 200 cm high. The flowers are 1 to 2 mm in diameter, all hermaphrodites and petals are yellow and produced in compound umbels. While this plant has lots of properties, the aim of this study is to overview its therapeutic, nutritive and industrial effects. This review article was carried out by searching studies ...

The present study was undertaken to observe the chemical composition of different types of sawdust available in the urban and peri-urban areas of Chittagong, Bangladesh. Twenty different types of sawdust from different plants were collected from study areas. Chemical analyses of the samples were carried out in triplicate for moisture, dry matter (DM), metabolizable energy (ME), crude protein (C...

THE HOG excels other livestock as an economical converter of feed into body tissue, the products of which are largely meat and fat. Fundamentally, the nutritive requirements of swine are not so complicated as those of other classes of livestock. The swine ration is largely made up of concentrated feeds with only a small proportion of roughage, aside from good pasture. Hogs grow rapidly and most...

After a milk meal, bucket-fed calves show non-nutritive oral activities, including cross-sucking, and this can discourage producers from rearing them in groups. Sucking is known to induce a quiet state in humans and rats. We examined if nutritive sucking affects non-nutritive oral activities in calves, if it reduces arousal (assessed through behavior and cardiac activity), and if sucking a dry ...

Background Non-nutritive sucking is part of the initial development process in preterm infants that may speed up the transition from the tube to oral feeding. The aim of this study was to evaluate the effect of non-nutritive sucking on mother's finger on feeding tolerance and attainment of independent oral feeding in preterm infants. Materials and Methods This single blind clinical trial was co...

1. Survival of cells without cell proliferation. 2. Cell multiplication without increase in protoplasmic matter, due to the presence of substances stimulating mitosis and the absence of the proper nutritive elements in the culture medium. 3. Proliferation of cells with new formation of protoplasmic matter through utilization of nutritive substances contained in t,he culture medium under conditi...