نتایج جستجو برای: and carcass meat quality of female ross broiler chickens at the starter period in this experiment
تعداد نتایج: 26623084 فیلتر نتایج به سال:
a significant problem in multicarrier communication systems is the necessity to reduce the value of papr (peak-to-average power ratio) of transmitting signal. in this thesis we study the effect of the system parameters such as coding and modulation types on papr and ultimate ber in a mc-cdma system. in this study we consider fading channel as well as the nonlinearity of transmitter’s amplifier ...
saluk mount is selected for devonian biostratigraphy. this area located at southwest of bojnurd. in this study three sections are selected and two sections, chahar-borj and tabar sections with a thickness of 650 m, which consist mainly of calcareous sediments was studied in detailed but third section, qelli section, with a thickness of about 450m which consist mainly of sandstone and evaporates...
This study was carried out to investigate the effects of Savory essential oil and Flavomycin on performance, some carcass traits, immune response and hematology of broiler chickens. In this research, four houndered Ross 308 male chicks were used in a completely randomized design with 5 treatments and 4 replicates and 20 broiler chicks per experimental unit. Experimental treatments consisted of ...
چکیده کنه تارتن دو لکه ای tetranychus urticae koch یکی از چندخوارترین آفات شناخته شده محصولات کشاورزی دنیا به حساب می آید. در این بررسی جمعیت تخم و مراحل فعال این کنه در شرایط آلودگی طبیعی و مصنوعی در برگ های 8 رقم لوبیا در سال 1392 در گلخانه و مزرعه تحقیقاتی دانشکده کشاورزی دانشگاه ارومیه موردمطالعه قرار گرفت. آزمایش به صورت طرح کاملاً تصادفی برای شرایط مزرعه در10 تکرار و برای شرایط گلخانه ای...
this experiment was conducted to investigate the effects of different levels of creatine and protein in diets on performance and meat quality of broiler chickens. a total of 320 day old ross broiler chicks were used in a 2×4 factorial arrangement of dietary treatments comprised two levels of protein (ross recommendation and 10% higher than recommendation) and four levels of creatine (0, 0.1, 0....
increasing academic and professional language demands around the world are not a deniable fact. the purpose of this study was to investigate english language needs and communication needs of the chemistry students at master and ph.d. levels at the iranian universities. in this research, different methods were used including un-structured interview, structured interview, and two sets of question...
The current study was carried out to investigate the effect of dietary inclusion of soybean hull on performance, carcass characteristics and blood parameters of broiler chickens from the age of 1 to 42 days. A total of 240 day-old broiler chickens (Ross 308) which were randomly assigned to 4 dietary treatments with 5 replicates of 12 birds in each replicate. Experimental treatments were control...
this study investigates the strategies native english and persian speakers employ for expressing gratitude in different situations. the strategies of persian efl learners are also compared with english strategies in order to find the differences that may exist between these two languages. social status and size of imposition of the favor are social variables which are investigated in detail for...
the application of e-learning systems - as one of the solutions to the issue of anywhere and anytime learning – is increasingly spreading in the area of education. content management - one of the most important parts of any e-learning system- is in the concern of tutors and teachers through which they can obtain means and paths to achieve the goals of the course and learning objectives. e-learn...
these days, all department stores make an effort to provide their clients with valuable products in order to project the best image for them. as a result, clients’ comprehension risk will decrease and they will be more willing to repurchase. having a good image is really important for the department stores because it makes an impression on clients’ comprehension of both quality and risk. consid...
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