Aquaculture ranks among the most dynamic food production industries in the world, with an annual growth rate of 9.2% since 1970 [1]. Both the fisheries and aquaculture sectors are facing strengthened regulations, with an emphasis on improving sustainable growth and environmental protection. The New Earth Observation Markets for Fisheries and Aquaculture (NEMA) project has established a number o...

An initiative has been taken to develop different solid, liquid, and gaseous biofuels as the alternative energy resources. The current research and technology based on the third generation biofuels derived from algal biomass have been considered as the best alternative bioresource that avoids the disadvantages of first and second generation biofuels. Algal biomass has been investigated for the ...

This review includes works published in the general scientific literature during 2015 on the production of bioenergy and biofuel from waste residues generated during bioethanol and biodiesel production with a brief overview of current and emerging feedstocks. A section of this review summarizes literature on culturing algae for biofuels including bioreactors and open pond cultivation systems wi...

Microalgal culture may have the potential as a source of raw materials for biodiesel to provide renewable energy services for regional and remote communities. However, current culturing systems face many technical hurdles to be economically feasible, such as high costs for microalgae harvesting and difficulties to make algal cell accumulating lipids. Biochar is an inherent product of biomass py...

Human consumption of long-chain n-3 polyunsaturated fatty acids (LC n-3 PUFA) is below recommendations, and enriching chicken meat (by incorporating LC n-3 PUFA into broiler diets) is a viable means of increasing consumption. Fish oil is the most common LC n-3 PUFA supplement used but is unsustainable and reduces the oxidative stability of the mat. The objective of this experiment was to compar...

Abstract Tribological properties of biomass-derived oils (bio-oils) were experimentally investigated, and the compared with that standard mineral used for lubrication purposes. Bio-oils obtained from fast pyrolysis (using poultry pine), gasification (“gasitar” using pine) hydrothermal liquefaction processes Scenedesmus Nannocholoropsis). The friction wear tests conducted a ball on disk tribomet...

For humans a daily intake of up to 500 mg omega-3 (n-3) long-chain polyunsaturated fatty acids (LC-PUFA) is recommended, amounting to an annual requirement of 1.25 million metric tonnes (mt) for a population of 7 billion people. The annual global supply of n-3 LC-PUFA cannot meet this level of requirement and so there is a large gap between supply and demand. The dietary source of n-3 LC-PUFA, ...