نتایج جستجو برای: agricultural practices
تعداد نتایج: 274815 فیلتر نتایج به سال:
In India, agricultural soil has been deteriorated by various on-going practices involving application of chemical fertilizers, pesticides and effluents. Presently, Amritsar (Punjab), an agricultural land, is undergoing rigorous cultivation of wheat and rice crops which consequently increased the application of chemical pesticides and fertilizers for high yield. These agricultural practices are ...
Agricultural soil loss and deposition in aquatic ecosystems is a problem that impairs water quality worldwide and is costly to agriculture and food supplies. In the US, for example, billions of dollars have subsidized soil and water conservation practices in agricultural landscapes over the past decades. We used paleolimnological methods to reconstruct trends in sedimentation related to human-i...
Agricultural tillage practices are important human-induced activities that can alter carbon emissions from agricultural soils and have the potential to significantly contribute to reductions in greenhouse gas emission (Lal et al, 1998). This research investigates the expected costs of sequestering carbon in agricultural soils under different subsidy and market-based policies. Using the detailed...
Use of biofuels diminishes fossil fuel combustion, thereby also reducing net greenhouse gas emissions. However, subsidies are needed to make agricultural biofuel production economically feasible. To explore the economic potential of biofuels in a greenhouse gas mitigation market, we incorporate data on production and biofuel processing for the designated energy crops—switchgrass, hybrid poplar,...
The Great Plains region of the United States is an agricultural production center for the global market and, as such, an important source of greenhouse gas (GHG) emissions. This article uses historical agricultural census data and ecosystem models to estimate the magnitude of annual GHG fluxes from all agricultural sources (e.g., cropping, livestock raising, irrigation, fertilizer production, t...
Soil is the most basic resource for sustainable agricultural production; it promotes water quality, is a key component of the biogeochemical cycles and hosts a huge diversity of organisms. However, we are not paying enough attention to soil degradation produced by land use. Modern agriculture has been successful in increasing yields but has also caused extensive environmental damage, particular...
In this study, the influencing factors on farmers' participation in use of soil and water conservation practices were investigated using the farmers' experiences in Shahroud river basin. For achieving this goal was used from multinomial logit model. The required dates are related to year 2011-2012 that by completing the questionnaire from 138 sample farmers were collected. To select the sample ...
Relations between riverine export (load) of total nitrogen (N) and total phosphorus (P) from 133 large agricultural watersheds in the United States and factors affecting nutrient transport were evaluated using empirical regression models. After controlling for anthropogenic inputs and other landscape factors affecting nutrient transport-such as runoff, precipitation, slope, number of reservoirs...
Among the biodiversity of soil microorganisms, bacteria have the basic role in soil functions. In order to determine the diversity and abundance of soil bacteria in arid regions, and also to study the effect of agricultural practices on them, a study was conducted in winter wheat fields on Shirvan, Mashhad and Gonabad. In each region, high and low input fields of winter wheat and a natural syst...
OBJECTIVE To understand the impact of social organisation affiliation and farmers' agricultural production practices on farmer health. Organisations facilitate the acquisition and exchange of forms of social capital which can influence the adoption of practices with potential health impacts. In countries such as Ecuador, smallholder agriculture is practised by socially vulnerable populations. A...
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