نتایج جستجو برای: 34 spots in starch β

تعداد نتایج: 17048560  

B. Poursina K. Tayebipoor M. Eman Toosi M. Sedghi P. Soleimani Roudi,

A study using 51 wheat, 56 barley and 34 oat grain samples was conducted to investigate the feasibility of predicting the apparent metabolizable energy (AME) value of these cereals for poultry. Stepwise regression analyses were performed to evaluate the relationship of AME with starch, ether extract (EE), crude fiber (CF), soluble sugar (SS), ash and crude protein (CP) (for wheat and barley gra...

2015
Leila Lo Leggio Thomas J. Simmons Jens-Christian N. Poulsen Kristian E. H. Frandsen Glyn R. Hemsworth Mary A. Stringer Pernille von Freiesleben Morten Tovborg Katja S. Johansen Leonardo De Maria Paul V. Harris Chee-Leong Soong Paul Dupree Theodora Tryfona Nicolas Lenfant Bernard Henrissat Gideon J. Davies Paul H. Walton

Lytic polysaccharide monooxygenases (LPMOs) are recently discovered enzymes that oxidatively deconstruct polysaccharides. LPMOs are fundamental in the effective utilization of these substrates by bacteria and fungi; moreover, the enzymes have significant industrial importance. We report here the activity, spectroscopy and three-dimensional structure of a starch-active LPMO, a representative of ...

2018
Qiuyu Wang Peng Wang Zhigang Xiao

Resistant starch is as common soluble fiber that escapes digestion in the small intestine and can regulate intestinal function, metabolism of blood glucose and lipids, and may prevent tumorigenesis of gastrointestinal cancer. Epidemiology and other evidence have suggested that resistant starch may prevent colon cancer development. The aim of the current study was to explore the ameliorative eff...

2013
Simona Nardozza Helen L. Boldingh Sonia Osorio Melanie Höhne Mark Wohlers Andrew P. Gleave Elspeth A. MacRae Annette C. Richardson Ross G. Atkinson Ronan Sulpice Alisdair R. Fernie Michael J. Clearwater

Tomato, melon, grape, peach, and strawberry primarily accumulate soluble sugars during fruit development. In contrast, kiwifruit (Actinidia Lindl. spp.) and banana store a large amount of starch that is released as soluble sugars only after the fruit has reached maturity. By integrating metabolites measured by gas chromatography-mass spectrometry, enzyme activities measured by a robot-based pla...

2017
Ronan M. Kelly Lubbert Dijkhuizen Hans Leemhuis

Cyclodextrin glucanotransferases (CGTases) have attracted major interest from industry due to their unique capacity of forming large quantities of cyclic α-(1,4)-linked oligosaccharides (cyclodextrins) from starch. CGTases produce a mixture of cyclodextrins from starch consisting of 6 (α), 7 (β) and 8 (γ) glucose units. In an effort to identify the structural factors contributing to the evoluti...

Journal: :BMC Emergency Medicine 2008
Christian J Wiedermann

BACKGROUND Patients with sepsis typically require large resuscitation volumes, but the optimal type of fluid remains unclear. The aim of this systematic review was to evaluate current evidence on the effectiveness and safety of hydroxyethyl starch for fluid management in sepsis. METHODS Computer searches of MEDLINE, EMBASE and the Cochrane Library were performed using search terms that includ...

2015
Yan Wang Xiyin Zheng Bingjie Yu Shaojie Han Jiangbo Guo Haiping Tang Alice Yunzi L Yu Haiteng Deng Yiguo Hong Yule Liu

Microtubules, the major components of cytoskeleton, are involved in various fundamental biological processes in plants. Recent studies in mammalian cells have revealed the importance of microtubule cytoskeleton in autophagy. However, little is known about the roles of microtubules in plant autophagy. Here, we found that ATG6 interacts with TUB8/β-tubulin 8 and colocalizes with microtubules in N...

2009
J. I. Rey

Grain β-glucan content is the most important attribute for barley (Hordeum vulgare L.) varieties destined for the human food market. This trait is important because of the blood glucose and cholesterol-reducing properties of β-glucans. High levels of grain protein content, test weight, and seed size and endosperm color may also add value. Seed yield potential, in part, determines the economic f...

2012
F. Guillon C. Larré F. Petipas A. Berger J. Moussawi H. Rogniaux A. Santoni L. Saulnier F. Jamme M. Miquel L. Lepiniec B. Dubreucq

A detailed and comprehensive understanding of seed reserve accumulation is of great importance for agriculture and crop improvement strategies. This work is part of a research programme aimed at using Brachypodium distachyon as a model plant for cereal grain development and filling. The focus was on the Bd21-3 accession, gathering morphological, cytological, and biochemical data, including prot...

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