نتایج جستجو برای: 3 packing agricultural products

تعداد نتایج: 2152472  

2017
Jie Hu Na Zhang Wenzhao Liu Juanjuan Shan

At present, fresh agricultural products have begun to take the scale of industrialization, the majority have been in full accordance with high yield and high quality, efficient and safe production requirements, but due to the characteristics of fresh agricultural products, more and more attention have been aroused, the traditional marketing model is facing a bottleneck, the various aspects of n...

Journal: :Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 2008
Hiroyuki Tada Hiroyuki Nagai Koichi Shiraki Yoshihiro Deyashiki

A simplified method for the determination of benzylaminopurine in agricultural products by LC/MS was investigated. Benzylaminopurine in agricultural products was extracted with acetone and the extract was concentrated to below 30 mL. Buffer solution of pH 9.0 and ethyl acetate were added to the residue, and the solution was shaken. The ethyl acetate layer was evaporated to dryness, and the resi...

2003
L.M.M. Tijskens

The food that we eat is uniform neither in shape or appearance nor in internal composition or content. Since technology became increasingly important, the presence of biological variance in our food became more and more of a nuisance. Techniques and procedures (statistical, technical) were developed. The most widely used are sorting or grading on large-scale operations. Statistical rules were d...

2009
Martin Weis Till Rumpf Roland Gerhards Lutz Plümer

Variability of weed infestation needs to be assessed for site-specific weed management. Since manual weed sampling is too time consuming for prctical applications, a system for automatic weed sampling was developed. The system uses bispectral images, which are processed to derive shape features of the plants. The shape features are used for the discrimination of weed and crop species by using a...

ژورنال: ایمنی زیستی 2019

Post-harvest diseases are one of the main causes of reducing the supply of fresh garden products. The occurrence of post-harvest diseases can affect the quality and limit the shelf life of fresh horticultural products. Currently, strict ordinances apply to import agricultural products. One of these regulations is the minimum residual pesticide residue in the fresh food sector. On the other hand...

2008
Lei Xi Wei Guo Yinchao Che Hao Zhang Qiang Wang Xinming Ma

To solve problems in detecting the origin of agricultural products, this paper brings about an embedded data-based terminal, applies middleware thinking, and provides reusable long-range two-way data exchange module between business equipment and data acquisition systems. The system is constructed by data collection node and data center nodes. Data collection nodes taking embedded data terminal...

2003
L.M.M. Tijskens

Based on the colour development of tomatoes (theoretical) and apples (measured) as an example the approach to biological variance from a new perspective is made more clear and more explicit. The origin of biological variance is traced back to the stage of maturity at the moment of harvest. By modelling the colour development of individual units in a batch in a generic fashion, and using this mo...

Journal: :international journal of information science and management 0
dr. a. safari assistant professor, management department, university of isfahan, iran m. hashemi fesharaki m.a., payame noor university isfahan branch, iran h. hashemi fesharaki mba, islamic azad university science and research isfahan branch, iran

taking advantage of the new technology, supply chain has already created a chain of cooperation among its own companies, and, in a larger scale, within a universal environment. superior to these technologies is rfid which is an abbreviation for radio frequency identification. rfid is one of the most advanced technologies in the contemporary world. perishable products and hose with short time ex...

Journal: :Discrete Applied Mathematics 2021

The packing chromatic number χρ(G) of a graph G is the smallest integer k such that there exists k-vertex coloring in which any two vertices receiving color i are at distance least i+1. In this short note, we present upper and lower bound for lexicographic product G∘H graphs H. Both bounds coincide many cases. particular, happens if |V(H)|−α(H)≥diam(G)−1, where α(H) denotes independence

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