نتایج جستجو برای: 3 diet supplemented with 1 percent pp

تعداد نتایج: 10538834  

A. Golian A. Raji V. Khaksar,

A 2 × 3 factorial experiment was conducted to investigate the effect of enzyme Endofeed W (EEW) at 0 and 0.05%, thyme essential oil (TEO), probiotic Primalac® (PP) and non-feed additive, on intestinal histomorphology of broilers fed wheat-based diet. Each of the 6 dietary treatments was replicated 4 times with 12 chicks each from 0 to 42 days of age. There was no interaction between enzyme and ...

Journal: :iranian journal of veterinary medicine 2015
hossein ali ghasemi kamran taherpour

background: nutritional strategies targeting improvement of poultry performance and disease prevention are currently being developed and in this respect the dietary intake of spiced essential oils and pre-biotics in raising broilers is receiving attention. objectives: this study was conducted to compare the effects of diet containing ginger essential oils (geo) and mannan-oligosaccharide (mos) ...

Journal: :Poultry science 1999
D R Ledoux G E Rottinghaus A J Bermudez M Alonso-Debolt

In vitro and in vivo studies were conducted to evaluate the efficacy of a hydrated sodium calcium aluminosilicate (Improved Milbond-TX, IMTX) to alleviate the toxic effects of aflatoxin (AF) B1 in chicks. In vitro results indicated that IMTX was able to bind 100% of AFB1 at pH 3 to 9. In the in vivo study, five pen replicates of six chicks were assigned to each of four dietary treatments, which...

Journal: :Journal of animal science 2010
M M Or-Rashid R Fisher N Karrow O Alzahal B W McBride

The objectives of the current study were to 1) determine whether a fish-meal-supplemented diet fed to ewes during late gestation and early lactation would increase the proportion of docosahexaenoic acid (22:6n-3) in colostrum and milk and 2) examine the subsequent effect on the plasma fatty acid profile of nursing lambs. Eight gestating ewes (Rideau-Arcott; 97 +/- 5 kg of initial BW; 100 d of g...

Background: Nutritional strategies targeting improvement of poultry performance and disease prevention are currently being developed and in this respect the dietary intake of spiced essential oils and pre-biotics in raising broilers is receiving attention. OBJECTIVES: This study was conducted to compare the effects of diet containing ginger essential oils (GEO) and mannan-oligosaccharide (MOS) ...

The study evaluated the effects of Levamisole, Quil-A and Cinnamon on growth, hematological and immune parameters of marmalade cichlid. Fish (2.00 ± 0.02 g) were fed diets supplemented with 0.2% Levamisole, 0.5% Quil-A and 1% Cinnamon for 60 days and the control group was fed with basal diet. The highest weight gain and condition factor were observed in fish fed diet enriched with Levami...

ژورنال: علمی شیلات ایران 2020

At this study, the effects of adding Iranian acorn flour on growth performance, carcass composition and resistance to salinity stress of common carp were investigated. Experimental diets included: 1) without acorn and not autoclaved diet; 2) without acorn and autoclaved diet for 2 minutes; 3) without acorn and autoclaved diet for 10 minutes; 4) with 10 percent acorn and not autoclaved diet; 5) ...

2011

* Prepared in Program Division, Bureau of Employment Security. This article does not take account of the additional revenue collectible on 1944 taxable wages under war-risk contribution provisions, since sufficient data are not available at this time. Ten States (Alabama, Florida, Illinois, Iowa, Maryland, Minnesota, Missouri, Ohio, Oklahoma, Wisconsin) now provide for increased or additional c...

Journal: :پژوهش های علوم دامی ایران 0
محمد رضا گنجه محمد سالارمعینی

introduction antibiotic feed additives have long been used as growth promoters in poultry nutrition. however, concern has been expressed about the potential development of antibiotic resistant bacteria (25). consequently, the animal feed industry, exposed to increasing consumer pressure to reduce the use of antibiotic growth promoters in poultry diets, has to find alternative feed additives. ma...

2004
D. R. Ledoux J. N. Broomhead D. R. Campbell J. W. Wilson N. E. Ward

A floor pen study was conducted to determine the efficacy of vitamin D source and level on performance and bone mineralization of broilers fed dietary treatments for six weeks. Dietary treatments included: 1) Basal diet supplemented with NRC recommended levels of vitamin D3 (200,000 ICU/ton); 2) Basal plus 2.5 million ICU (MICU) D3 /ton; 3) basal plus 2.5 MICU D3/ton plus 62.5 mg Hy-D/ton; 4) b...

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