The coefficient of apparent ileal digestibility (CAID) of DM, gross energy (GE), N, and amino acids (AA) of 6 soybean meal (SBM) samples were compared in 21-d-old broilers. In addition, the digestibility of DM and N of diets that contained these SBM were tested in vitro. Four of the SBM were of South American origin, had a CP content varying from 45.2 to 47.2% and a trypsin inhibitor activity (...

A study was conducted to determine the standardized ileal digestibility (SID) of AA and calculate the NE value for regular-oligosaccharide, micronized full-fat soybean (R-MFFSB), low-oligosaccharide, micronized full-fat soybean (LO-MFFSB), lentil, and enzymatically hydrolyzed casein (EHC) for growing pigs. Six ileal-cannulated barrows (31.4 kg BW) were fed 6 diets in a 6 × 6 Latin square. Five ...

Lynch, G.L., Berger, L.L., Fahey, G.C., Jr. and Baker, E.C., 1986. Effects of isopropyl alcohol treatment of soya bean meal on nitrogen utilization by ruminants. Anim. Feed Sci. Technol., 14: 127-137. Soya bean meal (SBM) treated with isopropyl alcohol (IPA) or n-propyl alcohol (NPA) was used to study effects of alcohol treatments on SBM nitrogen (N) utilizatinn by ruminants. The IPA treatments...

BACKGROUND Screen-based media (SBM) occupy a considerable portion of young peoples' discretionary leisure time. The aim of this paper was to investigate whether distinct clusters of SBM use exist, and if so, to examine the relationship of any identified clusters with other activity/sedentary behaviours and physical and mental health indicators. METHODS The data for this study come from 643 ad...

Aim: To evaluate the effects of inclusion of roasted guar meal, also known as guar korma, as a partial replacement for deoiled soybean meal (SBM) in commercial broiler diets, on production performance and carcass traits of Cobb-400 broiler chickens. Materials and Methods: 1600 one-day-old Cobb-400 broiler chicks were randomly assigned into four dietary treatments, each with four replicates (n =...

Heat treatment of soybean meal (SBM) is necessary to reduce the concentration of trypsin inhibitors, but excessive heat treatment may reduce AA concentration and digestibility because AA can be destroyed by the Maillard reaction. The objective of this experiment was to determine the effects of heat treatment of SBM on apparent ileal digestibility and standardized ileal digestibility (SID) of AA...

A cognitive phenotype is a product of both assets and deficits that specifies what individuals with spina bifida meningomyelocele (SBM) can and cannot do and why they can or cannot do it. In this article, we review the cognitive phenotype of SBM and describe the processing assets and deficits that cut within and across content domains, sensory modality, and material, including studies from our ...

Forty-eight barrows with an average initial body weight of 25.5±0.3 kg were assigned to 6 dietary treatments arranged in a 3×2 factorial of 3 graded levels of P at 1.42, 2.07, or 2.72 g/kg, and 2 levels of casein at 0 or 50 g/kg to compare the estimates of true total tract digestibility (TTTD) of P in soybean meal (SBM) for pigs fed diets with or without casein supplementation. The SBM is the o...

Our objective was to determine the standardized ileal digestibility (SID) of CP and AA in soybean meal (SBM) and canola, cotton, and sunflower products fed to finishing pigs. Each of 8 barrows (average initial BW = 106.6 ± 5.5 kg) were surgically fitted with a T-cannula in the distal ileum. Pigs were allotted to an 8 × 8 Latin square design with 8 diets and 8 periods. The 7 protein ingredients ...