The in vitro antibacterial activities of 29 traditional medicinal plants used in respiratory ailments were assessed on multidrug resistant Gram-positive and Gram-negative bacteria isolated from the sore throat patients and two reference strains. The methanolic, n-hexane, and aqueous extracts were screened by the agar well diffusion assay. Bioactive fractions of effective extracts were identifie...

BACKGROUND Pediatric infectious disease is one of the main problems in cancerous children that treat by chemotherapy drugs. Thus, study in this regard is necessary. The aim of this study was to evaluate antimicrobial properties of ethanolic extract of Ziziphus Jujuba fruits against different infectious pathogens. MATERIALS AND METHODS This study is descriptive. In vitro antimicrobial activity...

BACKGROUND Ziziphus jujuba Mill. is nutritious and used as food and medicine for more than two thousand years. It has many pharmacological effects, such as elimination of fatigue, dilation of blood vessels, etc. The polysaccharide in it is one of the bioactive substances. In this paper, the ultrasonic extraction effects on the yield and activity of polysaccharide were studied. RESULTS The opt...

the aim of the present study was to evaluate the antioxidant effects of aqueous fruit extract of ziziphusjujuba on ethanol-induced oxidative stress and to examine its protective effects on sperm motility and plasma membrane integrity of male wistar rats. adult male rats (n = 28) were divided into four equal groups: the first group served as untreated controls, the second group of rats was given...

objective: herbal medicine and medical plants such as ziziphus jujuba are widely used in the treatment of diseases such as diabetes mellitus. we investigated the effects of ethanol extracts of ziziphus jujuba fruit on serum glucose, triglycerides, ldl-cholesterol, hdl-cholesterol, cholesterol and activities of aminotransferase enzymes in streptozocin-induced diabetic adult male rats. materials ...

The importance of olfactory senses in food preference in fifth instar larvae of Antheraea assamensis Helfer (Lepidoptera: Saturniidae) was examined by subjecting larvae with only antennae or maxillary palpi after microsurgery to food and odor choice tests. Mean percent consumption, total consumption, and choice indices were used as parameters for drawing conclusions. The foods used were two hos...