C.H. Okoroafor
Nigerian Stored Products Research Institute, Mile 4, Ikwere Road, Rumueme, P.M.B. 5,063, Port-Harcourt, Nigeria
[ 1 ] - Microbial and Fungal Contamination of Staple Foods in Port Harcourt, Nigeria: Special Attention to High Aflatoxin Risk
Background: Microbial and fungal contamination of agricultural produce has been a health challenge over the years. The present study surveyed microbial and aflatoxin contamination in groundnut, maize, and cowpea collected from Port Harcourt, Nigeria. Methods: Ninety samples of maize, groundnut, and cowpea were purchased from six major markets in Port Harcourt, Nigeria. The samples were first e...
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