R. Nahavandi

[ 1 ] - Investigation of the effect of diet containing Red algae (Laurencia caspica) on blood parameters and activity of digestive enzymes of goldfish (Carassius auratus)

The present study was conducted to investigate the effect of the diet containing Laurencia caspica (red algae) on blood parameters and digestive enzymes activity of goldfish after 90-day period. Goldfish (weight 6.10±0.1 gr) were divided to four experimental groups (30 individuals in each replication) including experimental treatment of the control group (without using red algae) and three trea...