Ahadi, Saeed

[ 1 ] - Effect of salinity stress and application of salisylic acid on expression of TaSC and TaNIP genes in two bread wheat (Triticum aestivum L.) cultivars

Salinity is one of the environmental stresses that affects bread wheat grain yield in most parts of the world. One of the basic strategies to mitgiate the effect of non-biological stresses such as salinity is genetic improvement of crop plants. Identification of stress-associated genes is a prerequisite for genetic improvement. In the present study, the role of a number of genes in the aquapori...