Abtahi, Mehrnoosh
Workplace Health Promotion Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran AND Department of Environmental Health Engineering, School of Public Health and Safety, Shahid Beheshti University of Medical Sciences, Tehran, Iran
[ 1 ] - Evaluation of chemical and microbial quality of bottled water in Iran and calculation of water quality index
Background and Objective: The aim of this study was to evaluate the chemical and microbial quality of bottled water in Iran and to calculate the water quality index (WQI). Materials and Methods: Different brands of bottled water (4 samples from 71 brands) were randomly collected from the market. Chemical and microbial characteristics of the samples were examined and determined. Finally, the ca...
نویسندگان همکار