Khalesi, Mohammad Kazem

[ 1 ] - Effects of different water alkalinity levels on water properties, growth indices and hematological parameters of the Caspian Kutum fingerlings (Rutilus frisii, Kamensky, 1901)

This study aimed to investigate the effects of different alkalinity levels on growth performance, carcass analysis and blood parameters of kutum fingerlings. The examined fish samples were reared in five levels of alkalinity including a Hall water (control) with an alkalinity of 250 mg/l, 50% distilled water+50% Hall water (110 mg/l alkalinity), Hall water + 10 g sodium bicarbonate (soda, 350 m...