Mofid bojnoordi, Morteza

[ 1 ] - An investigation on phytochemical components and antioxidant activity of Luctuca undulata Ledeb. in 5 natural habitats of Iran

Background: Lactuca undulata is an annual herb belongs to Asteraceae family.  Cichoric acid is the main component of Lactuca undulata which has different property in food and pharmaceutical industries. Objective: The goal of current research was to compare phytochemical components and antioxidant activity of Lactuca undulata which was collected from different regions of Iran. Methods: For this ...