B. Shabanpour
Faculty of Fisheries Science, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran.
[ 1 ] - Chemical composition antioxidant and antimicrobial activities of fucoidan extracted from two species of brown seaweeds (Sargassum ilicifolium and S.angustifolium) around Qeshm Island
The chemical compositions, antioxidant and antimicrobial properties of fucoidan extracted from Sargassum ilicifolium and S.angustifolium were investigated. The results showed that these seaweeds were characterized by an acceptable level of minerals and proteins. The fatty acid profile was dominated by the palmitic acid, which represents about 37.44±0.01% and 23.05±0.01% of the total fatty acids...
[ 2 ] - Chemical composition antioxidant and antimicrobial activities of fucoidan extracted from two species of brown seaweeds(Sargassum ilicifolium and S.angustifolium) around Qeshm Island
The chemical compositions, antioxidant and antimicrobial properties of fucoidan extracted from Sargassum ilicifolium and S.angustifolium were investigated. The results showed that these seaweeds were characterized by an acceptable level of minerals and proteins. The fatty acid profile was dominated by the palmitic acid, which represents about 37.44±0.01% and 23.05±0.01% of the...
[ 3 ] - Estimation and comparison of effective compounds in two algae species identified in Qeshm Island (Persian Gulf)
Estimation and comparison of effective compounds (mineral contents, amino acids compositions, fatty acids distributions, protein, fat and total fiber contents) in two algae species Sirophysalis trinodis and Polycladia myrica collected from Qeshm Island were done. The samples washed up with tap water and then were dried in an oven at 40 ◦C for 3 days. The dried algae samples were pulverized and ...
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