کاهنی, سیما

[ 1 ] - بررسی میزان مصرف شیر و فرآورده‌های آن در کودکان سنین مدرسه (6 تا 11 سال) شهر بیرجند (سال 1386)

Background and Aim: Milk and dairy products are the primary sources of calcium and are the second largest source of saturated fats. Milk and dairy milk products consumption in our country is much lower than world standards. In this research, the amount of milk and dairy products consumption by primary school children, were studied in Birjand during 2007. Materials and Methods: In this descripti...