Fujitoshi Yanagida
The Institute of Enology and Viticulture, University of Yamanashi
[ 1 ] - Detection and Characterization of Weissellicin 110, a Bacteriocin Produced by Weissella cibaria
Background: Weissellicin 110 is the only bacteriocin reported in Weissella cibaria up to now. This bacteriocin represents several unique features. This is the first report on the gene sequence that encodes for the bacteriocin. Objectives: Providing a rapid detection method to isolate the weissellicin 110 encoding gene and determination of the bacteriocin distribution were the objectives. Materi...
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