بیات, رضوان

[ 1 ] - بررسی انواع رنگ های خوراکی مصرفی در قنادی های شهرستان تویسرکان

Background and Objectives: Synthetic dyes are an important group of additivesused in food products, and because of health concerns about consuming population, the application of these compounds is needed to be enough controlled. The aim of this study was to investigate the types and frequencies of the dyes used in making pastries in the confectionery of Tuyserkan city. Materials and Methods: I...