یارمحمدی, ابراهیم

[ 1 ] - مقایسه آزمایشگاهی تاثیر نوشیدنی کوکاکولا بر ریز سختی سطحی دو نوع کامپوزیت با بیس سیلوران و متیل متاکریلات

Introduction: The characteristics of a suitable restoration material is having acceptable mechanical properties, protecting teeth against decay and ease of use in clinics. Diet can affect properties of restorative materials in the mouth. Since amongst important properties of composite restorations are mechanical properties such as hardness, the aim of this study was evaluation of the effect of ...