عزیزبیگی, شکیبا

[ 1 ] - اثرات آللوپاتیک عصاره آبی برگ گردو (Juglans regia) بر برخی ویژگی‌های فیزیولوژیکی و بیوشیمیایی گیاهان جعفری تحت همزیستی با قارچ میکوریز Glomus versiforme

The effects of different concentrations of walnut leaf extract on physiological and biochemical characteristics of parsley plants inoculated with mycorrhizal fungus Glomus versiforme and non-mycorrhizal plants were studied under greenhouse conditions. In the present study, three different concentrations of walnut extract (full extract, half and quarter concentration levels) were used. The resul...