فخری, شکوه

[ 1 ] - تنوع ژنتیکی صفات رشدی ریشه و اندام هوایی گیاهچه های گندم و ارتباط آن با تحمل شوری

To improve crop yields and increase of production performance in marginal areas, the use of genetic potential of crops in terms of morphological and physiological characteristics can lead to yield improvement and increase of production performance in areas with saline water and soil salinity. In order to evaluate genotypic variation in growth and physiological traits of different bread wheat cu...