Pooran Golkar
Isfahan University of Technology
[ 1 ] - Gene Effects for Agronomic Traits in Safflower (Carthamus tinctorius L.) under Drought Stress
The mode of agronomic traits inheritance was investigated in safflower (Carthamus tinctorius L.) in drought stress as a new report. Five generation including P1, P2, F1, F2 and F3 that derived from the cross of IL.111 (drought sensitive) ×Mex.22-191 (drought tolerance) were used in a randomized complete block design with two replic...
[ 2 ] - بررسی تحمل به شوری در مرحله جوانه زنی و گیاهچه‌ای رازیانه
Identification of medicinal plants with tolerance to salinity stress has an economical importance in Iran. This study was carried out to evaluate the effects of salinity stress on different Morpho-Physiological traits of Foeniculum vulgare Mill in germination and seedling stage in hydroponic condition. The experiment was conducted as a split plot based on a Randomized Complete Block Design (RCB...
[ 3 ] - تاثیر تنش شوری بر میزان فعالیت آنتی‌اکسیدان‌ها و رشد گیاهچه در ژنوتیپ‌های مختلف گلرنگ
.Salt stress is one of the major abiotic stresses especially in arid and semi-arid regions. This investigation was conducted to evaluate the effects of the salt stress on Ascorbate Peroxidase (APX) and Superoxide Dismutase (SOD) activities in safflower genotypes based in on a factorial experiment as a Completely Randomized Design (CRD) with three replications. The experimental factors were six ...
[ 4 ] - ارزیابی عملکرد علوفه، نسبت برابری زمین و برخی ویژگی‌های کیفی سیلو در کشت مخلوط یولاف و ماشک گل‌خوشه‌ای
به‌منظور بررسی اثر نسبت‌های مختلف بذری بر عملکرد کمی و کیفی علوفه و سیلاژ در کشت مخلوط یولاف (Avena sativa L.) و ماشک گل‌خوشه‌ای (Vicia sativa L.) آزمایشی به‌صورت طرح بلوک‌های کامل تصادفی با چهار تکرار در مزرعۀ تحقیقاتی گلپایگان وابسته به مرکز تحقیقات کشاورزی و منابع طبیعی استان اصفهان در سال زراعی 91-1390 انجام گرفت. تیمارهای آزمایشی شامل نسبت‌های مختلف کاشت 100:0، 80:20، 60:40، 50:50، 40:60، ...
[ 5 ] - بررسی تأثیر تنش شوری بر صفات اگروفیزیولوژیک گندم نان و دوروم در مرحله گیاهچه ای
This experiment was conducted to evaluate the effects of salt stress on some agro-physiological traits in ten varieties of bread (Triticum aestivum L.) and durum (Triticum turgidum L.) wheats in seedling stage. A greenhouse experiment was carried out as a split plot experiment based on a completely randomized design with four replications in hydroponic condition. Different agronomic and physiol...
نویسندگان همکار