Hamideh Abbaspour
Department of Clinical Pharmacy, School of Pharmacy, Shaheed Beheshti University of Medial Sciences, Tehran, Iran.
[ 1 ] - Study of Compressibility Properties of Yogurt Powder in Order to Prepare a Complementary Formulation
The aim of the present study was to prepare an oral tablet from liquid yogurt by reforming the physical properties for easy transportation, long-term storage and also as a complementary dairy product in case of nutrient deficiency. The liquid fresh yogurt was lyophilized at -40°C and 0.03 mTor pressure. The dry powder was homogenized by a 12 mesh size sieve. Some tests such as Carr’s compressib...
[ 2 ] - Study of Compressibility Properties of Yogurt Powder in Order to Prepare a Complementary Formulation
The aim of the present study was to prepare an oral tablet from liquid yogurt by reforming the physical properties for easy transportation, long-term storage and also as a complementary dairy product in case of nutrient deficiency. The liquid fresh yogurt was lyophilized at -40°C and 0.03 mTor pressure. The dry powder was homogenized by a 12 mesh size sieve. Some tests such as Carr’s compressib...
نویسندگان همکار