M.F. Trombetta

Department of Agricultural, Food and Environmental Science, Polytechnic University of Marche, Via Brecce Bianche, Ancona, Italy

[ 1 ] - Effects of Sunflower Cake Integration on Ration Digestibility and Metabolic Profile in Equine Tourism Horses

The scope for using sunflower cake in ration formulation was tested in 6 horses employed for equine tourism. Three experimental diets providing the same amount of proteins and energy as the control diet were formulated using rising doses of sunflower cake (SD3: 0.3 kg; SD6: 0.6 kg and SD10: 1.0 kg). Digestibility evaluation using internal markers showed that rising sunflower cake doses reduced ...

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