نبی شریعتی‌فر
استادیار، گروه مهندسی بهداشت محیط، دانشکده بهداشت، دانشگاه علوم پزشکی تهران، تهران، ایران.
[ 1 ] - اثر ضدمیکروبی عصاره‌های آبی و الکلی گیاه ریواس (Rheum Ribes) بر برخی باکتری‌های بیماری‌زای مواد غذایی در شرایط آزمایشگاهی
اهداف پاتوژن‌های مواد غذایی گروهی از میکرو ارگانیسم‌ها هستند که باعث بروز بیماری‌های منتقل‌شونده از راه غذا می‌شوند. امروزه تحقیقات زیادی برای یافتن مواد طبیعی مؤثر دربرابر این عفونت‌ها انجام می‌شود. این پژوهش به بررسی اثرات ضدمیکروبی عصاره‌های آبی و الکلی برگ و ساقه گیاه ریواس ایرانی (Rheum ribes) در شرایط آزمایشگاهی پرداخته است.مواد و روش ها در این مطالعه تجربی پس از جمع‌آوری برگ و ساقه گیاه...
[ 2 ] - Simultaneous determination of residue from 58 pesticides in the wheat flour consumed in Tehran, Iran by GC/MS
Background: Food safety has a direct impact on human health and as such is a growing concern worldwide. Presence of harmful pesticide residue in food is a serious cause for concern among consumers so it is important to monitor levels of pesticides in foods. The aim of this study was simultaneous determination of amounts of 58 pesticides in 40 wheat flour samples collected from the Tehran market...
[ 3 ] - Simultaneous determination of residue from 58 pesticides in the wheat flour consumed in Tehran, Iran by GC/MS
Background: Food safety has a direct impact on human health and as such is a growing concern worldwide. Presence of harmful pesticide residue in food is a serious cause for concern among consumers so it is important to monitor levels of pesticides in foods. The aim of this study was simultaneous determination of amounts of 58 pesticides in 40 wheat flour samples collected from the Tehran market...
[ 4 ] - Determination of heavy metals in apricot (Prunus armeniaca) and almond (Prunus amygdalus) oils
Background and purpose: Determination of heavy metals in oils is necessary to establish quality standards on a country level. This study aimed to determine of heavy metal contents (Cr, Ni, As, Cd, Hg, Pb, Sb, Sn, Sr, Al) in 12 seed oil samples in Iran by inductively coupled plasma-optical emission spectrometry (ICP-OES). Materials and Methods: The concentrations of heavy metal were determined b...
[ 5 ] - Investigating the Presence of Polycyclic Aromatic Hydrocarbons in Doogh
Background and purpose: Polycyclic aromatic hydrocarbons (PAHs) are one of the most common environmental pollutants that are proven to be carcinogenic and mutagenic. Doogh, is a widely consumed fermented yoghurt drink in Iran. The aim of this study was to determine the presence and concentration of PAHs in different brands of Doogh in Tehran, Iran. Materials and methods: In this study, we synt...
[ 6 ] - The effects of poneh essential oil (free and nonoliposomes forms) on chemical, biological and sensory characteristics of minced silver carp fish at 4 °C
Background and Objective: Nowadays, the application of procedures to minimize oxidative and microbial spoilage in marine products is economically and hygienically important. This study was performed to determine the effect of free and nanoliposome forms of poneh (Mentha pulegium L.) essential oil to increase the shelf life and improve the sensory characteristics of silver carp minced fish (Hypo...