heshmati, aref
[ 1 ] - Evaluation of the use of alpha-amylase, cellulase, xylanase, and beta-glucanase enzymes in vitro and in vivo on non-specific immune indices, intestinal bacterial flora, cholesterol, and blood glucose of rainbow trout
One of the limitations of aquaculture is the supply of fish meal needed for the aquaculture industry, but the use of plant items instead of fish meal contain anti-nutrients such as non-starch polysaccharides, which is one of the main limitations of using plant items in the diet of carnivorous fish. The present study investigated the in vivo and in vitro enzymes of alpha-amylase, cellulase, xyla...
Co-Authors
, 1