sadraefar, fatemeh

Department of Biotechnology, Institute of Science, High Technology and Environmental Sciences, Graduate University of Advanced Technology, Kerman, Iran

[ 1 ] - Evaluation of Morphophysiological Traits and Response of Soybean Cultivars to Foliar Treatment with Methyl Jasmonate and Salicylic Acid

Extended Abstract Introduction and Objective: Soybean (Glycine max) belongs to Leguminous and is one of the legumes that provides food to millions of people and plays a major role in the preparation of chemicals. The Fabaceae family includes legumes, which are the second most important crop family after the poace family. Soybeans are an important thermophilic food product that contains importa...