Afsar Dir, Shirin
[ 1 ] - Effect of different levels of dietary magnesium nanoparticles on growth, digestive enzymes activity and immune factors of common carp (Cyprinus carpio) under glyphosate exposure
The aim of this study was to evaluate the effects of different doses of magnesium-oxide nanoparticles (nano-Mg) on the growth performance, digestive enzyme activities, and some innate immune parameters in common carp fingerling (Cyprinus carpio). Nano-Mg was added to the experimental basal diets at the rates of 0 (control), 25, 50 and 100 mg/kg. Four groups of fish with an average weight of 12....
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