Hajipour, Neda
Department of Food Science and ،Technology, Faculty of Health and Nutrition, Tabriz University of Medical Sciences, Tabriz
[ 1 ] - Challenges of Probiotics Microencapsulation by Spray Drying Method
Introduction: In the recent years, attention to the use of probiotic drugs and probiotic food products, due to probiotic’s functional and health properties has been increased. The storage and the viability of the probiotics in the products and passing through the gastrointestinal tract was always a big challenge. Drying is one of the functional and important choices that can be used for stabili...
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