Rahaiee, Somayeh
Dept of Microbial Biotechnology, Faculty of Biotechnology, Amol University of Special Modern Technologies, Amol, Iran
[ 1 ] - Evaluation of Antioxidant and Antibacterial Activity, and Determination of Phenolic and Flavonoid Content of Aqueous and Methanolic Extracts of Scutellaria pekinensis
Introduction: Scutellaria pekinensis is one of the most valuable Medicinal species of the Lamiaceae family. The present study aimed to investigate the antibacterial and the antioxidant effects of Scutellaria pekinensis. Materials & Methods: In this study, after extracting the aqueous and methanol extracts, the antioxidant effect of the extract was measure-using DPPH and FRAP methods. Disk di...
[ 2 ] - Biosynthesis of Zinc Oxide Nanoparticles using Intracellular Extract of Saccharomyces cerevisiae and Evaluation of its Antibacterial and Antioxidant Activities
Introduction: Attention to the biosynthesis of nanoparticles (NPs) has been increased recently since they are cost-effective, eco-friendly, and potential alternatives to chemical and physical methods. This study aimed to synthesize zinc oxide nanoparticles (ZnO NPs) using an intracellular extract of Saccharomyces cerevisiae. Moreover, it was attempted to evaluate their antibacterial and antioxi...
[ 3 ] - Comparison of antioxidant and antibacterial activities of various herbal essential oils: An In vitro study
Background and Aims: Herbal essential oils (EOs) have antimicrobial and antioxidant activities due to the high amount of bioactive compounds; therefore, they are considered good candidates for applications in the food and pharmaceutical industries. The present study aimed to assess the total phenolic content and in vitro comparative study of the biological activities of EOs from different plant...