سرلک, فریبا
گروه مهندسی بهداشت محیط، دانشکده بهداشت، دانشگاه علوم پزشکی تهران، تهران، ایران
[ 1 ] - بررسی میزان ید نمکهای خوراکی در سطح مصرف خانوارهای تحت پوشش معاونت بهداشت دانشگاه علوم پزشکی تهران، سال 1395
Background and Objective: Iodized salt is one of the most important sources iodine in Iran. Former studies show that the iodine levels were insufficient both in distribution and consumption levels. The aim of this descriptive-analytical sectional study was to investigate the iodine content in table salts used by families covered by health services of Tehran University of Medical Sciences during...
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