باریک گوگجلو, رحمان

[ 1 ] - بررسی میزان پراکسید هیدروژن موجود در روغن‌های مصرفی واحدهای فست فود تهران

Background and Objective: Hydrogen peroxide is one of the compounds that is primarily produced by the oxidation of oil and fat and causes various diseases, including atherosclerosis and coronary artery disease .The aim of this study was to survey the peroxide value of edible oils used in sandwich and falafel shops in Tehran in 2016.   Materials and Methods: In this study, sampling from a numb...